Snacks / Starters


Herb bread 5.0
Lightly baked bread with herb and parmesan butter  
Garlic bread 5.0
Lightly baked bread with house-made garlic butter  
Soup of the Day 7.0
Please check our specials board for today's choice  
Trio of dips 10.5
A selection of dips with toasted breads  
Garlic prawns 10.5
Wrapped in spring roll pastry with chilli soy dipping sauce  
Asian vegetable spring rolls 9.9
3 with sweet chilli dipping sauce  
Roasted pumpkin, fetta, caramelised onion and cherry tartlet 9.9
Middle eastern curry puffs 9.9
With mango chutney  
Bowl of chips 5.5
With tomato sauce  
   

Pizzas


Greek-style lamb, rocket, grilled eggplant, South Cape fetta and hummus 12.9
   
Chorizo, Spanish onion, semi-dried tomatoes, mozzarella and basil 12.9
   
Grilled zucchini, roasted red capsicum, eggplant, Meredith goat’s cheese and pesto 12.9
   
   

Burgers and Chips


Beef 14.9
Grilled beef patty with tomato, bacon, Spanish onion, mayonnaise, cheese, lettuce and tomato relish  
Chicken 14.9
Sliced chicken breast with lettuce, tomato, Spanish onion, bacon, avocado and sweet chilli mayonnaise  
Fish 14.9
Grilled fish fillet with lettuce, cucumber, tomato, Spanish onion and lemon mayonnaise  
Vegetable 13.9
Grilled vegetable patty with lettuce, tomato, avocado, Spanish onion and tzatziki  
   

Stir-fry / Noodles / Pasta


Malaysian prawn laksa 23.9
With rice noodles, fried tofu, bean shoots, wombok, spring onions, egg noodles, coriander and fried shallots  
Roasted pumpkin stir-fry 19.9
With tofu, green beans, spinach and cashews in Asian plum sauce with steamed rice  
Honey chilli prawns 23.9
green prawn cutlets, tossed in honey and sweet chilli saucese same seeds and spring onions served with steamed rice and fried shallots  
Beef stir-fry 19.9
With mixed seasonal Asian vegetables, and chilli plum sauce served with steamed rice and fried shallots  
Chicken stir-fry with hokkien noodles 12.9
Mixed seasonal Asian vegetables and house-made stir-fry sauce  
Penne pasta 19.9
Tossed with chorizo, olives, cherry tomatoes, oregano and Napoli sauce  
Penne pasta 19.9
Tossed with roasted pumpkin, spinach, semi-dried tomatoes and Napoli sauce  
Tortellini 19.9
Filled with veal and caramelised onions, served with bacon,tomato, chilli and spinach  
   

Steaks

All steaks served with your choice of salad or vegetables and sauce Mushroom - Pepper - Garlic butter - Red wine sauce

Porterhouse 27.9
   
Eye fillet 29.9
   
Scotch fillet 26.9
   
   

Club Favourites


Chicken parmigiana 19.5
Crumbed breast fillet topped with Napoli sauce,Virginian ham and tasty cheese  
Grilled pork cutlet 25.9
With spiced apple chutney and today’s choice of potato and vegetables  
Fish and chips 23.9
Beer battered fish fillets served with tartare sauce, lemon and of course chips  
Chicken schnitzel 16.9
Crumbed breast fillet served with your choice of sauces or fresh lemon  
Lamb Madras 15.9
Mild lamb curry served with steamed rice and pappadams  
Thai yellow vegetable curry 15.9
Served with steamed rice, coriander, chilli and fried shallots  
Atlantic salmon 26.9
Baked with honey and pecan glaze  
Chicken and prawns 25.9
Grilled breast fillet topped with prawn cutlets with creamy garlic and white wine sauce  
Schnapper fillet 23.9
Herb crusted fillet, baked and served with lemon butter sauce  
Cannelloni 19.9
Filled with fetta, spinach and basil pesto lightly baked and served with garden salad  
   

Salads


Caesar salad  
bacon, croutons, egg, parmesan cheese, anchovies (optional) and caesar dressing  
Traditional 15.9
Chicken 16.9
Prawns 17.9
Tandoori chicken salad 16.9
With tomato, cucumber, red onion, coriander & fetta  
Warm beef salad 16.9
With cucumber, red onion, coriander, mint, basil, iceberg & rocket  
Greek lamb salad 16.9
With tomato, cucumber, olives, red onion & fetta  
   

Vegetarian

Please specify you are ordering from vegetarian menu

Snacks /Starters


Herb bread 5.0
Lightly baked bread with herb and parmesan butter  
Garlic bread 5.0
Lightly baked bread with house-made garlic butter  
Soup of the Day 7.0
Please check our specials board for today's choice  
Trio of dips 10.5
A selection of dips with toasted breads  
Asian vegetable spring rolls 9.9
3 with sweet chilli dipping sauce  
Roasted pumpkin, fetta, caramelised onion and cherry tartlet 9.9
   
Bowl of chips 5.5
With tomato sauce  
   

Pizzas


Grilled zucchini, roasted red capsicum, eggplant, Meredith goat’s cheese and pesto 12.9
   

Burgers and Chips


Vegetable 13.9
Grilled vegetable patty with lettuce, tomato, avocado, Spanish onion and tzatzik  
   

Stir-fry / Noodles / Pasta


Roasted pumpkin stir-fry 19.9
With tofu, green beans, spinach and cashews in Asian plum sauce with steamed rice  
Vegetable stir-fry 12.9/19.9
With mixed seasonal Asian vegetables, and chilli plum sauce served with steamed rice and fried shallots  
Hokkien noodles 12.9/19.9
Mixed seasonal Asian vegetables and house-made stir-fry sauce  
Penne pasta 12.9/19.9
Tossed with roasted pumpkin, spinach, semi-dried tomatoes and Napoli sauce  
Cannelloni 19.9
Filled with fetta, spinach and basil pesto lightly baked and served with garden salad  
Thai yellow vegetable curry 15.9
served with steamed rice, coriander, chilli and fried shallots  
   

Salad


Caesar salad 15.9
Cos lettuce, croutons, egg, parmesan cheese, anchovies (optional) and caesar dressing  
   

Gluten Free

Please specify you are ordering from the gluten free menu

Snacks /Starters


Herb bread 5.0
Lightly baked bread with herb and parmesan butter  
Garlic bread 5.0
Lightly baked bread with house-made garlic butter  
Soup of the Day 7.0
Please check our specials board for today's choice  
Trio of dips 10.5
A selection of dips with toasted breads  
   

Pizzas


Greek-style lamb, rocket, grilled eggplant, South Cape fetta and hummus 12.9
   
Grilled zucchini, roasted red capsicum, eggplant, Meredith goat’s cheese and pesto 12.9
   
   

Stir-fry / Noodles / Pasta


Roasted pumpkin stir-fry 12.9/19.9
With tofu, green beans, spinach and cashews in Asian plum sauce with steamed rice  
Beef stir-fry 12.9/19.9
With mixed seasonal Asian vegetables, and chilli plum sauce served with steamed rice and fried shallots  
Chicken stir-fry 12.9
With mixed seasonal Asian vegetables and stir-fry sauce  
Gluten free pasta 12.9/19.9
Tossed with roasted pumpkin, spinach, semi-dried tomatoes and Napoli sauce  
   

Steaks

All steaks served with your choice of salad or vegetables and sauce Mushroom - Pepper - Garlic butter - Red wine sauce

Porterhouse 27.9
   
Eye fillet 29.9
   
Scotch fillet 26.9
   
   

Club Favourites


Grilled pork cutlet 25.9
With spiced apple chutney and today’s choice of potato and vegetables  
Thai yellow vegetable curry 15.9
Served with steamed rice, coriander, chilli and fried shallots  
Atlantic salmon 26.9
Baked with honey and pecan glaze  
Chicken and prawns 25.9
Grilled breast fillet topped with prawn cutlets with creamy garlic and white wine sauce  
   

Salads


Caesar salad  
bacon, croutons, egg, parmesan cheese, anchovies (optional) and caesar dressing  
Traditional 15.9
Chicken 16.9
Prawns 17.9
Warm beef salad 16.9
With cucumber, red onion, coriander, mint, basil, iceberg & rocket  
Greek lamb salad 16.9
With tomato, cucumber, olives, red onion & fetta  
   

Kids Menu


Main Meals $7.5

All meals served with chips-please specify if you would like salad or vegetables

Chicken nuggets
Fish bites
Kids chicken schnitzel
Kids chicken parigiana
*Beef minute steak
*Grilled chicken breast
*Grilled fish
*Penne pasta served with Napoli sauce
*Gluten Free - please specify gluten free
   

Meal Deal $10.00

All meals served with chips-please specify if you would like salad or vegetables

1 Meal from above
1 Glass of soft drink or glass of juice
1 Icy-pole
   
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